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Date Night: Bourbon Filet Mignon

Peppered Filet Mignons With Mushroom Bourbon Sauce Potato Au Gratin, Chocolate Souffle

April 20, 2018

7:00pm - 9:30pm

$85.00

Master Chef Culinary Bootcamp Series: Class 3

In this culinary bootcamp series we're teaching not only the basics but we're focusing on broader concepts of cooking.

April 21, 2018

10:30am - 1:30pm

$90.00

Family Class Hand-Pie's for Everyone!

Join us for a class in creating these handheld pockets of deliciousness, family style!

April 21, 2018

2:00pm - 4:00pm

$55.00

Knife Skills

It's the most important culinary skill you can learn!

April 21, 2018

3:00pm - 4:30pm

$65.00

Saturday Night Social: Japanese Fusion Seafood

Poached Salmon in Miso Broth with Sweet Soba Noodles
Southeast Asian Calamari Salad with Vinaigrette

April 21, 2018

6:30pm - 9:30pm

$75.00

Kids: Ages 5-7 Snacks!

Delicious Snacks to make at home!

April 22, 2018

11:00am - 12:30pm

$45.00

Candies

April 22, 2018

11:00am - 2:00pm

$85.00

Cupcake Wars: Spring Flowers (Ages 8-16)

Share a little love! Make sure you wear your spring colors!

April 22, 2018

2:00pm - 4:00pm

$55.00

Culinary 21 Program Week 3: Meat & Poultry Butchery & Fabrication

Week 3 Culinary 21 Program Meat & Poultry Butchery & Fabrication

April 23, 2018

8:00am - 3:00pm

$1,075.00

Pasta 102

April 25, 2018

6:30pm - 9:30pm

$85.00

Basic Culinary Boot Camp: Class 4

By the time you finish this series, you will be very friendly with the kitchen!

April 26, 2018

6:30pm - 9:30pm

$80.00

Date Night: Sushi

Dragon Roll, California Roll, 4pc Nigiri, Chef's Sauce, Udon broth or Miso broth.

April 27, 2018

6:30pm - 8:30pm

$85.00

Master Chef Culinary Bootcamp Series: Class 4

In this culinary bootcamp series we're teaching not only the basics but we're focusing on broader concepts of cooking.

April 28, 2018

10:30am - 1:30pm

$90.00

Kids Class! Spring GardenTime! (Ages 10+)

Spring Garden fun! Veggies and cupcakes! Delicious and nutritious!

April 28, 2018

11:00am - 1:00pm

$55.00

Jams, Jellies & Preserves

April 29, 2018

11:00am - 2:00pm

$85.00

Family Class: All American Eats! (Ages 11+)

April 29, 2018

2:00pm - 4:00pm

$55.00

Culinary 21 Program Week 4 - Cooking Technique

Week 4: Cooking Techniques

April 30, 2018

8:00am - 3:00pm

$975.00

Pasta Making Basics Using Pasta Machine

Learn to use your pasta machine and make these delicious pastas and sauces

May 2, 2018

6:30pm - 9:00pm

$75.00

Basic Culinary Boot Camp: 5 Class Series!

By the time you finish this series, you will be very friendly with the kitchen!

May 3, 2018

6:30pm - 9:30pm

$80.00

Paleo: Cinco de Mayo!

Enjoy some of your favorites this holiday with a Paleo twist!

May 3, 2018

7:00pm - 9:00pm

$75.00

Date Night Cinco de Mayo: Salsa & Sangria

Its Cinco De Mayo! Time to have some fun and learn to make some delicious favorites! This class will be int he adjacent kitchen!

May 4, 2018

6:30pm - 8:00pm

$65.00

Master Chef Culinary Bootcamp Series: Class 5

In this culinary bootcamp series we're teaching not only the basics but we're focusing on broader concepts of cooking.

May 5, 2018

10:30am - 1:30pm

$90.00

Family Class: Hacked Taco Bell Recipes!

Do you have a fast food habit that you just can't seem to kick? Then this is the class for you!

May 5, 2018

2:00pm - 4:00pm

$55.00

Culinary 21 Program Week 5 - Garde Manger

Week 5 Culinary 21 Program Garde Manger: Sustainability, Farming, Appetizers, Canapés, Pâtés and Terrines

May 7, 2018

8:00am - 3:00pm

$975.00

Master Chef Culinary Bootcamp Series: Class 6

In this culinary bootcamp series we're teaching not only the basics but we're focusing on broader concepts of cooking.

May 12, 2018

10:30am - 1:30pm

$90.00

Cake Decorating Skills

You'll learn Basic Piping Skills, Building a 6” Cake, How to Make Icing Roses, and of course, Fondant Techniques

May 12, 2018

2:00pm - 4:30pm

$85.00

Saturday Night Social: Sous-Vide 1

Come and learn to make the most tender and succulent steak you've ever had!

May 12, 2018

7:00pm - 9:00pm

$85.00

Family Class: Easy Baking! (Ages 6+)

Dough you know? Learn your way around the kitchen and become the dough master!

May 13, 2018

2:00pm - 4:00pm

$55.00

Culinary 21 Program Week 1 - Evening: Knife Skills, Soups, Stocks & Sauces Part 1

Week 1: Soups, Stocks & Sauces

May 14, 2018

5:00pm - 10:00pm

$1,195.00

Master Chef Culinary Bootcamp Series

In this culinary bootcamp series we're teaching not only the basics but we're focusing on broader concepts of cooking.

Six classes starting on:

May 17, 2018

6:30pm - 9:30pm

$550.00

Master Chef Culinary Bootcamp Series: Class 1

In this culinary bootcamp series we're teaching not only the basics but we're focusing on broader concepts of cooking.

May 17, 2018

6:30pm - 9:30pm

$90.00

Date Night: Beef Wellington

Beef Wellington, Roasted Carrots, Parsnips & Shallots
Creme Brûlée

May 18, 2018

7:00pm - 9:00pm

$85.00

Chef Pangaud - Discovery of Burgundy: Cooking Demonstration & Wine Tasting

Discovery of Burgundy: Cooking Demonstration & Wine Tasting

May 19, 2018

2:00pm - 5:00pm

$95.00

Saturday Night Social: Dim Sum Workshop

Come learn how to make traditional small plates from Asia.

May 19, 2018

7:00pm - 9:00pm

$75.00

Culinary 21 Program Week 7 - Baking & Pastry Fundamentals

Week 7 Culinary 21 Program Baking & Pastry Fundamentals

May 21, 2018

8:00am - 3:00pm

$975.00

Culinary 21 Program Week 1 - Evening: Knife Skills, Soups, Stocks & Sauces Part 2

Week 1: Soups, Stocks & Sauces Part 2

May 21, 2018

5:00pm - 10:00pm

$1,195.00

Master Chef Culinary Bootcamp Series: Class 2

In this culinary bootcamp series we're teaching not only the basics but we're focusing on broader concepts of cooking.

May 24, 2018

6:30pm - 9:30pm

$90.00

Family Class: French Classics! (Ages 12+)

May 26, 2018

2:00pm - 4:00pm

$55.00

Culinary 21 Program Week 8 - Advanced Baking Techniques

Week 8 Culinary 21 Program Advanced Baking Techniques

May 28, 2018

8:00am - 3:00pm

$975.00

Culinary 21 Program Week 2 - Evening: Nutrition & Diets Part 1

Week 2 Culinary 21 Program: Nutrition

May 28, 2018

5:00pm - 10:00pm

$1,195.00

Master Chef Culinary Bootcamp Series: Class 3

In this culinary bootcamp series we're teaching not only the basics but we're focusing on broader concepts of cooking.

May 31, 2018

6:30pm - 9:30pm

$90.00

Culinary 21 Program Week 9 - International Recipes: Asia

Week 9 Culinary 21 Program International: Asia

June 4, 2018

8:00am - 3:00pm

$975.00

Culinary 21 Program Week 2 - Evening: Nutrition & Diets Part 2

Week 2 Culinary 21 Program Nutrition

June 4, 2018

5:00pm - 10:00pm

$1,195.00

Saturday Night Social: Sous-Vide 2

Come and learn to make the most tender and succulent lobster you've ever had!

June 9, 2018

7:00pm - 9:00pm

$95.00

Culinary 21 Program Week 10 - International Recipes: French Cuisine

Week 10 Culinary 21 Program: French Cuisine

June 11, 2018

8:00am - 3:00pm

$1,075.00

Culinary 21 Program Week 3 - Evening: Butchery & Fish Fabrication Part 1

Week 3 Culinary 21 Program Meat & Fish Fabrication

June 11, 2018

5:00pm - 10:00pm

$1,395.00

Culinary 21 Program Week 11 - National & International Recipes: The Americas

Culinary 21 Program Week 11 - National & International Recipes: The Americas

June 18, 2018

8:00am - 3:00pm

$975.00

Basic Baking Boot Camp (Ages 12-18)

Join us in the kitchen for a fun and educational week of baking, eating, and learning!

Five classes starting on:

June 18, 2018

9:00am - 12:00pm

$375.00

Basic Baking Boot Camp (Ages 8-11)

Join us in the kitchen for a fun and educational week of baking, eating, and learning!

Five classes starting on:

June 18, 2018

9:00am - 12:00pm

$375.00

Post Cooking Camp Extension (All Ages) June 18-22

Two to three extra hours of cooking, baking, hacking, learning and planting.

Five classes starting on:

June 18, 2018

12:00pm - 4:00pm

$200.00

Basic Baking Boot Camp (Ages 12-18)

Join us in the kitchen for a fun and educational week of baking, eating, and learning!

Five classes starting on:

June 18, 2018

1:00pm - 4:00pm

$375.00

Culinary 21 Program Week 3 - Evening: Butchery & Fish Fabrication Part 2

Week 3 Culinary 21 Program Meat & Fish Fabrication

June 18, 2018

5:00pm - 10:00pm

$1,395.00

Culinary 21 Program - Week 12 (Final): Spirits and Mixology, Wine, Beer

Week 12 Culinary 21 Program Wine, Spirits & Beer

June 25, 2018

8:00am - 3:00pm

$1,075.00

Culinary Boot Camp (Ages 8-11)

Hone your skills and join us in the kitchen for a week of food and fun!

Five classes starting on:

June 25, 2018

9:00am - 12:00pm

$375.00

Culinary Boot Camp (Ages 12-18)

Hone your skills and join us in the kitchen for a week of food and fun!

Five classes starting on:

June 25, 2018

9:00am - 12:00pm

$375.00

Post Cooking Camp Extension (All Ages) June 25-29

Two to three extra hours of cooking, baking, hacking, learning and planting.

June 25, 2018

12:00pm - 4:00pm

$200.00

Culinary Boot Camp (Ages 12-18)

Hone your skills and join us in the kitchen for a week of food and fun!

Five classes starting on:

June 25, 2018

1:00pm - 4:00pm

$375.00

Culinary 21 Program Week 4 - Evening: Heat Transfer (Cooking Methods) Part 1

Week 4: Fundamentals of Food Service Production, Cooking Techniques

June 25, 2018

5:00pm - 10:00pm

$1,195.00

Baking Boot Camp for Munckins (Ages 5-7)

Join us for a fun and educational week of cooking, eating, and learning!

Three classes starting on:

June 26, 2018

10:30am - 12:30pm

$275.00

Delicious Dinners - Bowl Meals (All Ages)

Join us in the kitchen for a fun and educational week of cooking, eating, and learning!

July 2, 2018

9:00am - 12:00pm

$75.00

Culinary 21 Program Week 4 - Evening: Heat Transfer (Cooking Methods) Part 2

Week 4: Fundamentals of Food Service Production, Cooking Techniques

July 2, 2018

5:00pm - 10:00pm

$1,195.00

Delicious Dinners - Comfort Food (All Ages)

Join us in the kitchen for a fun and educational week of cooking, eating, and learning!

July 3, 2018

9:00am - 12:00pm

$75.00

Happy July 4th! COOKOLOGY CLOSED!

Happy July 4th! COOKOLOGY CLOSED!

July 4, 2018

11:00am - 11:10am

$0.00

Delicious Dinners - Potluck Dinners (All Ages)

Join us in the kitchen for a fun and educational week of cooking, eating, and learning!

July 5, 2018

9:00am - 12:00pm

$75.00

Delicious Dinners - Sophisticated Dinner (All Ages)

Join us in the kitchen for a fun and educational week of cooking, eating, and learning!

July 6, 2018

9:00am - 12:00pm

$75.00

Saturday Night Social: Sous-Vide 3

Come and learn to make the most tender and succulent steak you've ever had!

July 7, 2018

7:00pm - 9:00pm

$85.00

Culinary Boot Camp (Ages 8-11)

Hone your skills and join us in the kitchen for a week of food and fun!

Five classes starting on:

July 9, 2018

9:00am - 12:00pm

$375.00

Culinary Boot Camp (Ages 12-18)

Hone your skills and join us in the kitchen for a week of food and fun!

Five classes starting on:

July 9, 2018

9:00am - 12:00pm

$375.00

Post Cooking Camp Extension (All Ages) June 9-13

Two to three extra hours of cooking, baking, hacking, learning and planting.

July 9, 2018

12:00pm - 4:00pm

$200.00

Culinary Boot Camp (Ages 12-18)

Hone your skills and join us in the kitchen for a week of food and fun!

Five classes starting on:

July 9, 2018

1:00pm - 4:00pm

$375.00

Culinary 21 Program Week 5 - Evening: Garde Manger Part 1

Week 5 Culinary 21 Program Garde Manger

July 9, 2018

5:00pm - 10:00pm

$1,195.00

World Cuisine (Ages 8-11)

Take a culinary trip to Around the world

Five classes starting on:

July 16, 2018

9:00am - 12:00pm

$375.00

Culinary Boot Camp (Ages 12-18)

Hone your skills and join us in the kitchen for a week of food and fun!

Five classes starting on:

July 16, 2018

9:00am - 12:00pm

$375.00

Post Cooking Camp Extension (All Ages) July 16-20

Two to three extra hours of cooking, baking, hacking, learning and planting.

July 16, 2018

12:00pm - 4:00pm

$200.00

World Cuisine (Ages 12-18)

Take a culinary trip to Around the world

Five classes starting on:

July 16, 2018

1:00pm - 4:00pm

$375.00

Culinary 21 Program Week 5 - Evening: Garde Manger Part 2

Week 5 Culinary 21 Program Garde Manger

July 16, 2018

5:00pm - 10:00pm

$1,195.00

Home-style Cooking Camp (Ages 8-11)

Join us for a week of Home-style cooking education!

Five classes starting on:

July 23, 2018

9:00am - 12:00pm

$350.00

Home-style Cooking Camp (Ages 12-18) AM

Join us for a week of Home-style cooking education!

Five classes starting on:

July 23, 2018

9:00am - 12:00pm

$275.00

Post Cooking Camp Extension (All Ages) July 23-27

Two to three extra hours of cooking, baking, hacking, learning and planting.

July 23, 2018

12:00pm - 4:00pm

$200.00

Home-style Cooking Camp (Ages 12-18)

Join us for a week of Home-style cooking education!

Five classes starting on:

July 23, 2018

1:00pm - 4:00pm

$375.00

Culinary 21 Program Week 6 - Evening: Food Service Operations Part 1

Week 6 Culinary 21 Program - Food Service Operations, Restaurant Mid-Term, Cheese & Pasta Making

July 23, 2018

5:00pm - 10:00pm

$1,195.00

Baking Boot Camp for Munckins (Ages 5-7)

Join us for a fun and educational week of cooking, eating, and learning!

Three classes starting on:

July 24, 2018

10:30am - 12:30pm

$275.00

Around the World (Ages 8-11)

Join us in the kitchen for a fun and educational week of cooking, eating, and learning!

Five classes starting on:

July 30, 2018

9:00am - 12:00pm

$375.00

Around the World (Ages 12-18)

Join us in the kitchen for a fun and educational week of cooking, eating, and learning!

Five classes starting on:

July 30, 2018

9:00am - 12:00pm

$375.00

Post Cooking Camp Extension (All Ages) July 30-Aug 3

Two to three extra hours of cooking, baking, hacking, learning and planting.

July 30, 2018

12:00pm - 4:00pm

$200.00

Around the World (Ages 12-18)

Join us in the kitchen for a fun and educational week of cooking, eating, and learning!

Five classes starting on:

July 30, 2018

1:00pm - 4:00pm

$375.00

Culinary 21 Program Week 6 - Evening: Food Service Operations Part 2

Week 6 Culinary 21 - Evening: Food Service Operations, Restaurant Mid-Term, Cheese & Pasta Making

July 30, 2018

5:00pm - 10:00pm

$1,195.00

Culinary Boot Camp with Mystery Basket (Ages 8-11)

Hone your skills and join us in the kitchen for a week of food and fun!

Five classes starting on:

August 6, 2018

9:00am - 12:00pm

$375.00

Culinary Boot Camp with Mystery Basket (Ages 12-17) AM

Hone your skills and join us in the kitchen for a week of food and fun!

Five classes starting on:

August 6, 2018

9:00am - 12:00pm

$375.00

Post Cooking Camp Extension (All Ages) Aug. 6 - Aug. 10

Two to three extra hours of cooking, baking, hacking, learning and planting.

Five classes starting on:

August 6, 2018

12:00pm - 4:00pm

$200.00

Culinary Boot Camp with Mystery Basket (Ages 12-17)

Hone your skills and join us in the kitchen for a week of food and fun!

Five classes starting on:

August 6, 2018

1:00pm - 4:00pm

$375.00

Culinary 21 Program Week 7 - Evening: Baking Fundamentals I - Part 1

Week 7 Culinary 21 Program Baking & Pastry Fundamentals 1 - Part 1

August 6, 2018

5:00pm - 10:00pm

$1,195.00

Basic Baking Boot Camp (Ages 8-11)

Join us in the kitchen for a fun and educational week of baking, eating, and learning!

Five classes starting on:

August 13, 2018

9:00am - 12:00pm

$375.00

Basic Baking Boot Camp (Ages 12-18) (GLUTEN-FREE OPTIONS)

For those who have a gluten allergy, please state your allergy on the registration page. Call us for more info: 703.433.1909.

Five classes starting on:

August 13, 2018

9:00am - 12:00pm

$375.00

Post Cooking Camp Extension (All Ages) Aug. 13 - Aug. 17

Two to three extra hours of cooking, baking, hacking, learning and planting.

Five classes starting on:

August 13, 2018

12:00pm - 4:00pm

$200.00

Basic Baking Boot Camp (Ages 12-18) (GLUTEN-FREE OPTIONS)

For those who have a gluten allergy, please state your allergy on the registration page. Call us for more info: 703.433.1909.

Five classes starting on:

August 13, 2018

1:00pm - 4:00pm

$375.00

Culinary 21 Program Week 7 - Evening: Baking Fundamentals I Part 2

Week 7 Culinary 21 Program Baking & Pastry Fundamentals 1 Part 2

August 13, 2018

5:00pm - 10:00pm

$1,195.00

French Cuisine Camp (Ages 8-11)

Take a culinary trip to France!

Five classes starting on:

August 20, 2018

9:00am - 12:00pm

$375.00

French Cuisine Camp (Ages 12-18)

Take a culinary trip to France!

Five classes starting on:

August 20, 2018

9:00am - 12:00pm

$16.00

Post Cooking Camp Extension (All Ages) Aug. 20 - Aug. 24

Two to three extra hours of cooking, baking, hacking, learning and planting.

August 20, 2018

12:00pm - 4:00pm

$200.00

French Cuisine Camp (Ages 12-18)

Take a culinary trip to France!

Five classes starting on:

August 20, 2018

1:00pm - 4:00pm

$375.00

Culinary 21 Program Week 8 - Evening: Baking Fundamentals II Part 1

Week 8 Culinary 21 Program Baking & Pastry

August 20, 2018

5:00pm - 10:00pm

$1,195.00

Baking Boot Camp for Munckins (Ages 5-7)

Join us for a fun and educational week of cooking, eating, and learning!

Three classes starting on:

August 21, 2018

10:30am - 12:30pm

$275.00

Culinary 21 Program Week 8 - Evening: Baking Fundamentals II Part 2

Week 8 Culinary 21 Program Baking & Pastry

August 27, 2018

5:00pm - 10:00pm

$1,195.00

Culinary 21 Program Week 9 - Evening: Asia & Middle East Part 1

Week 9 Culinary 21 Program International: Asia

September 3, 2018

5:00pm - 10:00pm

$1,195.00

Culinary 21 Program Week 9 - Asia & Middle East Part 2

Week 9 Culinary 21 Program International: Asia

September 10, 2018

5:00pm - 10:00pm

$1,195.00

Culinary 21 Program Week 10 - Evening: French Classical Cuisine Part 1

Week 10 Culinary 21 Program: French Classical Cuisine

September 17, 2018

5:00pm - 10:00pm

$1,395.00

Culinary 21 Program Week 10 - Evening: French Classical Cuisine Part 2

Week 10 Culinary 21 Program: French Classical Cuisine

September 24, 2018

5:00pm - 10:00pm

$1,395.00

Culinary 21 Program Week 11 - Evening: The Americas Part 1

Week 11 Culinary 21 Program: The Americas

October 1, 2018

5:00pm - 10:00pm

$1,195.00

Culinary 21 Program Week 11 - Evening: The Americas Part 2

Week 11 21Culinary Program: The Americas

October 8, 2018

5:00pm - 10:00pm

$1,195.00

Culinary 21 Program - Evening: Final Week 12 Part 1

Week 12 Culinary 21 Program Wine, Spirits & Beer

October 15, 2018

5:00pm - 10:00pm

$1,395.00

Culinary 21 Program - Evening: Final Week 12 Part 2

Week 12 Culinary 21 Program Wine, Spirits & Beer

October 22, 2018

5:00pm - 10:00pm

$1,395.00

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