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All-American Cuisine Camp (Ages 8-11)

All-American Cuisine Camp (Ages 8-11)

August 19, 2013

1:00pm - 4:00pm

August 21, 2013

1:00pm - 4:00pm

August 22, 2013

1:00pm - 4:00pm

August 23, 2013

1:00pm - 4:00pm

August 20, 2013

1:00pm - 4:00pm


Take a culinary trip around the United States!

In this hands-on cooking camp your young chef will hone their kitchen skills as we cover essential culinary concepts like knife skills, pastry techniques, sauteing, roasting, baking and MUCH MORE! We’ll also get to explore the United States and create traditional dishes from the country.

You are purchasing a week-long cooking camp that meets Monday, August 19 through Friday, August 23 from 1pm-4pm. The total cost of five sessions is $285.

If you would like to take advantage of our $10 SIBLING DISCOUNT please call to register at (703) 433-1909. The first child registered will be full price; each additional sibling registered will receive the $10 SIBLING DISCOUNT.

NOTE FOR PARENTS: We reserve the right to remove any disruptive or potentially dangerous child from the class. In the event your child must be removed from the class we will contact the designated caregiver who will be responsible for picking up the child immediately.

ALLERGY ALERT: Parents and/or guardians are responsible for making the Cookology staff aware of their child's allergies at the time of booking and at the time of sign-in on the first day of camp. For the safety of every child, ALL ALLERGIES (mild to severe) must be listed including the severity and nature (topical, air-borne, or ingestion) of each allergy. Every child will be touching every ingredient during the camp session. Therefore, any topical allergies must be identified as such. Subsequently, parents, guardians, and/or caregivers are responsible for providing appropriate and necessary remedies or medications to be administered in the event the child experiences an allergic reaction.

CAMP CANCELLATION POLICY: Be aware of the camp cancellation policy when registering. It can be viewed on the registration screen by clicking "Cancellation Policy."


$285 (per person)


+Day One: Burgers, Fries, & Shakes - 2 Mini Burgers Done 2 Ways: Bacon Cheese Burger & Chili Burger, Homemade French Fries, Homemade Vanilla Shake with Fresh Whipped Cream +Day Two: Classic American Food - Spinach & Artichoke Dip, Baked Mac & Cheese, Meatloaf with Tomato Sauce +Day Three: Soul Food - Southern Fried Chicken, Butter Mashed Potatoes, Green Bean Casserole with Mushroom Cream Sauce +Day Four: Simple but Delicious - Cheesy Chicken Casserole, Loaded Potato Soup, Chocolate Chip Cookie +Day Five: Under the Sea - Fish Tacos, Popcorn Shrimp with Fries, Coleslaw