July 27, 2013
2:00pm - 4:00pm
Our Vegan classes are taking on a new twist! Time for a Cajun-inspried meal!
In this hands-on class, Chef Kevin Carroll will kick our vegan classes up a notch and show you how to "vegan-ize" a Cajun classic. He will also show you how to grill and bake some tasty vegan sides to go with the meal!
$65 (per person)