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Date Night: Farm to Table

Date Night: Farm to Table

June 7, 2013

7:00pm - 9:00pm

Description

Couples that cook together, stay together!

Join our chefs as we create a meal that will be memorable and romantic.

Glass of wine is included.

Price is per person

Price

$69 (per person)

Menu

+Spinach Salad with Warm Honey Pecan Vinaigrette +Seared Salmon with Roasted Mushrooms, Sweet Corn, & Asparagus +Berry Cobbler

Instructor

Kevin Carroll