April 28, 2017
7:00pm - 9:00pm
Do you know how to make comfort food into gourmet food? We'll show you how!
In this hands-on class, Chef Instructor Kevin Carroll will show you how to create some delicious Italian comfort food, finished off with an Italian classic: Tiramisu. In this class, you will learn how to perfectly pan-sear fish and make risotto.
$75 (per person)