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Date Night: Virginia Farm Fresh Food with Local Beer

Date Night: Virginia Farm Fresh Food with Local Beer

May 26, 2017

2:00pm - 4:00pm

Description

Join us for a night of delicious food and cold, local beer!

In this hands-on class, your chef instructor will guide you through the creation of a delicious meal with the ingredients sourced by local farmers from Stone Feather Farm.

In this class, you will learn and practice techniques including knife skills, pan-searing, and cooking risotto.

After you construct your meal, you will get to sit down and enjoy what you've prepared.

Price

$75 (per person)

Menu

+Pan-Seared Pork Chop with Dijon mustard Sauce. +Seasonal, Local Vegetable Casserole +Seasonal, Local Dessert +Virginia and DC Beer Selections

Instructor

Pepper Gonzalez